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Yield : 2 1/2 cup
Prep time : 10 min
— In a clean kitchen towel, press the cucumber to extract the water.
— Place it in a bowl and add all ingredients. Season to taste and mix well. Refrigerate 1 hour before serving.
TRICK — Serve with pita or toasted bread, raw or fried vegetables. Ideal with grilled meats, fish or in a sandwich.